Background

• Caralluma is an erect, much-branched succulent plant with leafless stem of the of the dogbane family (Apocynaceae).
• The plant is widespread in the tropics, Arabia and Middle East.
• In UAE it is found on the escarpment from jabal Hafeit to Northern Emirates.

Part(s) Used

Aerial parts, flowers

Traditional and Medicinal Uses

Caralluma is an edible plant collected in spring and sold in the market, to be cooked with food “saloonah” as a nutritive and tonic. It has been used as/for:

How Much Do We Know?

Traditional uses and scientific evaluation of Caralluma indicates that it is one of the most widely used genus in some parts of the world

What Do We Know About Safety?

• Caralluma fimbriata extract has received Generally Recognized As Safe (GRAS) status for use as a nutraceutical to combat the most serious public health concern; obesity.
• Likely safe when used orally in amounts commonly found in foods
• Possibly safe when used orally in medicinal amounts, short-term

Using Caralluma by

Mouth

Caralluma extract 500 mg twice daily

Special Precautions & Warnings

Pregnancy and Breast feeding

Insufficient reliable information available; avoid use.

Keep in Mind

• Do not hesitate to speak with your health care provider before starting to use any supplements.
• Discuss potential benefits and risks, especially if you are suffering from any health problems.