Background

• Woody based ascending, glabrous, much branched shrub of the buckwheat Family (Polygonaceae)
• It is a plant of tropical and subtropical regions
• Widespread in UAE, common in deeper sand, dunes, plains and valleys
• It tolerates saline conditions

Part(s) Used

Aerial Parts, fruits and young twigs

Traditional and Medicinal Uses

In U.A.E, young twigs and fruits are edible added to milk or rice, and the flowers give a rich protein powder. The plant is used for hair scenting and dying, as firewood which gives smokeless fires and is a good fodder for livestock. It has been used as/for:

How Much Do We Know?

Although Calligonum has been used traditionally for nutritive and medicinal purposes, there is enough reliable scientific information about its efficacy. 

What Do We Know About Safety?

Not much is known about the safety of Calligonum comosum

Using Calligonum by

Mouth

The young twigs, fruits and flower are eaten either fresh, cooked or as decoction.

Special Precautions & Warnings

Pregnancy & Breast-feeding

Insufficient reliable information available; don’t use.

Keep in Mind

• Do not hesitate to speak with your health care provider before starting to use any supplements.
• Discuss potential benefits and risks, especially if you are suffering from any health problems.